One of my FAVOURITE restaurants in the whole world!
Incorporating food, performance art and enjoyment this Italian-American Restaurant is one of those places you can never find and is only really heard of through word of mouth.
You would never know this quirky little place existed until you find your way through cobbled alleyways and a winding back entrance of an old warehouse to emerge the pink door that opens to an open space of kooky decor, live entertainment and 'artsy' type people.
The menu was amazing, wine described as "the elixir that makes a pleasant meal into an inspired one," and uncomplicated food derived from 'La Padrona's' family recipes and inspired from Sunday family gatherings in her Grandfather's garden.
This only makes me love it more.
From organic and sustainable sources of olive oils and prosciutto, to Vashon Island steaks and wild Northwest Pacific salmon. This place is in every way - semplicemente delizioso!
~Eve Lindstrom